My mom had surgery for advanced colon cancer. The tumor was the size of a large grapefruit and it has spread to the lymph nodes. Her surgeon (St. Vincents Chief of Surgery) came in after the surgery where he removed 2 feet of intestines and just stitched her back up and said (and I'll never forget this as long as I live) " Well Marian, we all have to die sometime". He told her to get her things in order. There's no chemo for this type and this advanced cancer. He gave her 12 weeks tops.
I'm going to visit her this weekend for a party she's throwing.
Her surgery was 14 years ago last week. She's 100% cancer free and at 75 has been told by her doctors that she's the healthiest 75 year old they've ever met.
My Dad was diagnosed with unoperable pancreatic cancer. They tried to do a Whipple but closed him up 2 hours after going in and said it couldn't be done. He was given 8 weeks. He was put under hospice care. Bed ridden and down to 98 lbs, on a morphine drip we started to make plans
. He couldn't even feed himself and hospice said it was a matter of days.
We then put him on what I'm about to tell you about. Within a year he had put on 70lbs and went on vacation to Florida with his wife and grandkids. He lived 2 1/2 more years, was told by hospice, doctors and everyone that there was no explanation. He even became the subject of a Pacific Northwest Cancer Physicians monthly meeting because people just don't come back like he did.
He has since passed after 3 years of being very healthy
but only IMO...because he stopped this "treatment" too early thinking he was cured before he was.
SO here is what you NEED to do...
No animal fats. No butter, cheese, red meats etc. They feed cancers.
No processed foods. No tinned products, frozen dinners, etc. They all have fats and sugars that feed cancers.
No refined sugars.
No bleached or refined grains. No white breads. No white rice. You need ALL whole grains.
You must start to juice, every day. The darker greener the leaf the better. Any and ALL cruciferous vegetables. These are the veggies with leaves the shape of a cross...broccoli, kale, cabbage etc.
Reishi and shietake mushrooms..these are on the Japanese Cancer diet and have cancer fighting phytochemicals known to shrink and kill cancers.
Miso..as much as you can drink. Barley miso especially.
Soy produces. Edamame, tofu etc.
No meat, no eggs, no chicken. Just wild caught fish.
Fruits and veggies, juiced, raw and liightly cooked.
Research the Japanese Macrobiotic diet. It 100% cured my mom. She had NO chemo, no radiation. All she did was radically change her diet. She was given months, she's cancer free at 14 years.
Lastly,
https://www.mannatech.com/Shopping/ProductCatalog.aspx you MUST take Advanced Amnotrose. It saved my dad and gave him 3 years until he stopped taking it. It's expensive but IT WORKS...and I have nothing to make by telling you this...other than I KNOW it will save you. Go on a life saving dose.
Start right now.
Call me if you want to talk more 541-306-8555
Everything I've said can be verified as 100% accurate.
You have nothing to loose by trying it and everything to gain. Please believe me. This diet SAVED my mom and dad and I wouldn't hesitate to go on it if I were you.
There is an island off Japan where the inhabitants have no cancer, live to their hundreds and their diet is meager...brown rice, fish, soy products, vegetables friut, mushrooms (certain ones)
Go for it kiddo.
Love.
Danna Miyamoto
This post was edited to add...The reason WHY you are going to be eating these foods is that they BOOST and support YOUR immune system. YOU and your immune system are going to fight and beat this. DOn't eat anything that compromises your immune system and that includes processed foods, pesticides, hormones, sugars etc. 
