Hi all, haven't posted in a while, I have dial up and a hot spot that I rent from Verizon. I don't like to use the hot spot too much if I can avoid it cause it uses minutes. Our phone service has been iffy, seems like every time it rains or snows the phone has background noise and won't let me sign on to my internet. I called the phone compay repair number twice and they keep telling me that it is not in the lines but in my house. We were driving to the store the other day and noticed that a car/truck has crashed into one of the phone boxes on our road, so I will need to make yet another phone call after this current snow storm passes. Anyway! I had to share this with you all. Last week I saw a recipe on Racheal Rea so I tried it and it was really good as I'm always looking to jazz up side dishes.
Roasted brussel sprouts: Preheat oven to 400, if using freash sprounts, wash and boil for a few minutes just till they start to soften.
Using a cooking sheet or shallow baking pan, drizzel in olive oil and coat using paper towel. When the sprouts have softened some drain and run them under cool water so you can handle them, cut them in half and spread in the baking pan, I use chopped garlic but you could use freash, I used two teaspoons, and put that over the sprouts then drizzled more olive oil on top. I baked till they were browned. Hubby and I loved them, and the guy that helps on the farm doesn't like brussel sprouts but he ate a small amount and said they were OK. Hope there aren't too many typos in this, but using my hot spot I have to use internet ex. and the font is so tiny I can barely see it.